Culinary Advisory Board

Our Culinary Advisory Board is a group of food and nutrition experts who continually inspire us to:

• Investigate resources for local, organic, and sustainable foods

• Develop menus based on seasonal foods and the dietary needs and cultural preferences of our clients

• Deliver attractive, creative meals appropriate for a wide range of constituencies

If you have advanced skills in community agriculture, food distribution, nutrition, or culinary arts, BACS would love to hear from you as we begin this new enterprise.

For more information, contact the Culinary Social Enterprise Program.

Culinary Advisory Board Members

To be posted soon!

Basic nourishment...

a well-balanced meal...

a delicious inspiration.

This is the culinary continuum.